Polyclonal Antibody to Chicken (Gallus) Immunoglobulin M (IgM)
IGHM; Immunoglobulin Heavy Constant Mu; Ig mu chain C region
- 100ug (PW267Ga01) US$ 266
Description: Immunoglobulin M (IgM)
Source:Polyclonal antibody preparation
Host: Rabbit
Reactivity: Chicken (Gallus)
Isotype: IgG
Purification: Antigen-specific affinity chromatography
Label: None
Buffer Formulation: PBS, pH7.4, containing 0.02% NaN3, 50% glycerol.
Form Supplied: Liquid
Concentration: 200ug/ml
Tested Applications:
- Western blot (1:100 to 1:500)
- Immunofluorescence (1:50 to 1:400)
- Immunohistochemistry (1:200 to 1:500)
- Flow cytometry analysis (1:200 to 1:500)
- Enzyme-linked Immunosorbent Assay (1:100-1:5000)
Specifity: The antibody is a rabbit Polyclonal antibody raised against IgM. It has been selected for its ability to recognize IgM in immunohistochemical staining and western blotting.
Stability: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
Storage: Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for one year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
Notes: For In vitro laboratory use only. Not for any clinical, therapeutic, or diagnostic use in humans or animals. Not for animal or human consumption.